BroccolivsFigs, dried
Figs, dried leads in Protein (3 vs 3) and Dietary Fiber (10 vs 3) and 4 more, while Broccoli leads in Sugar (1 vs 48) and Vitamin C (99 vs 1).
Macronutrients (per 100g)
31
Calories
249
3
Protein
3
0
Total Fat
1
6
Carbohydrates
64
3
Dietary Fiber
10
1
Sugar
48
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
37
Sodium
10
46
Calcium
164
1
Iron
2
306
Potassium
683
99
Vitamin C
1
Similar Comparisons to Broccoli vs Figs, dried
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).