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RaspberriesvsSorghum bran, white, unenriched, dry

Sorghum bran, white, unenriched, dry leads in Protein (11 vs 1) and Calcium (57 vs 15) and 2 more, while Raspberries leads in Sodium (0 vs 3).

Macronutrients (per 100g)

N/A
Calories
N/A
1
Protein
11
0
Total Fat
9
13
Carbohydrates
69
N/A
Dietary Fiber
33
3
Sugar
N/A
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

0
Sodium
3
15
Calcium
57
0
Iron
14
146
Potassium
810
22
Vitamin C
N/A

Similar Comparisons to Raspberries vs Sorghum bran, white, unenriched, dry

Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).