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Juice, pomegranate, shelf-stablevsTurkey, ground, 93% lean, 7% fat, pan-broiled crumbles

Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles leads in Protein (27 vs 0) and Calcium (31 vs 11) and 2 more, while Juice, pomegranate, shelf-stable leads in Sodium (4 vs 86).

Macronutrients (per 100g)

N/A
Calories
220
0
Protein
27
N/A
Total Fat
12
N/A
Carbohydrates
0
N/A
Dietary Fiber
N/A
13
Sugar
N/A
N/A
Cholesterol
108

Vitamins & Minerals (per 100g)

4
Sodium
86
11
Calcium
31
0
Iron
2
167
Potassium
293
0
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).