Cheese, ricotta, whole milkvsFlour, cassava
Cheese, ricotta, whole milk leads in Protein (7 vs 1) and Calcium (208 vs 61), while Flour, cassava leads in Sodium (4 vs 98) and Iron (1 vs 0) and 1 more.
Macronutrients (per 100g)
157
Calories
N/A
7
Protein
1
11
Total Fat
0
7
Carbohydrates
87
N/A
Dietary Fiber
5
N/A
Sugar
N/A
46
Cholesterol
N/A
Vitamins & Minerals (per 100g)
98
Sodium
4
208
Calcium
61
0
Iron
1
241
Potassium
256
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).