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Cheese, provolone, slicedvsFlour, wheat, all-purpose, enriched, unbleached

Cheese, provolone, sliced leads in Protein (23 vs 13) and Calcium (750 vs 20), while Flour, wheat, all-purpose, enriched, unbleached leads in Sodium (3 vs 596) and Iron (5 vs 0) and 1 more.

Macronutrients (per 100g)

N/A
Calories
358
23
Protein
13
28
Total Fat
2
2
Carbohydrates
73
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
85
Cholesterol
N/A

Vitamins & Minerals (per 100g)

596
Sodium
3
750
Calcium
20
0
Iron
5
98
Potassium
132
N/A
Vitamin C
N/A

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More comparisons with Flour, wheat, all-purpose, enriched, unbleached

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).