Cheese, monterey jack, solidvsPickles, cucumber, dill or kosher dill
Cheese, monterey jack, solid leads in Protein (23 vs 1) and Sodium (668 vs 736) and 1 more, while Pickles, cucumber, dill or kosher dill leads in Iron (0 vs 0) and Potassium (112 vs 87).
Macronutrients (per 100g)
N/A
Calories
12
23
Protein
1
32
Total Fat
0
2
Carbohydrates
2
N/A
Dietary Fiber
1
N/A
Sugar
1
99
Cholesterol
N/A
Vitamins & Minerals (per 100g)
668
Sodium
736
712
Calcium
54
0
Iron
0
87
Potassium
112
N/A
Vitamin C
2
Similar Comparisons to Cheese, monterey jack, solid vs Pickles, cucumber, dill or kosher dill
More comparisons with Cheese, monterey jack, solid
More comparisons with Pickles, cucumber, dill or kosher dill
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).