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Apple juicevsPickles, cucumber, dill or kosher dill

Pickles, cucumber, dill or kosher dill leads in Protein (1 vs 0) and Sugar (1 vs 10) and 3 more, while Apple juice leads in Sodium (5 vs 736) and Vitamin C (45 vs 2).

Macronutrients (per 100g)

N/A
Calories
12
0
Protein
1
0
Total Fat
0
11
Carbohydrates
2
N/A
Dietary Fiber
1
10
Sugar
1
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

5
Sodium
736
6
Calcium
54
0
Iron
0
94
Potassium
112
45
Vitamin C
2

Similar Comparisons to Apple juice vs Pickles, cucumber, dill or kosher dill

More comparisons with Apple juice

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrispvs Apples, red delicious

More comparisons with Pickles, cucumber, dill or kosher dill

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrispvs Apples, red delicious
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).