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Brussels sproutsvsFlour, wheat, all-purpose, enriched, unbleached

Flour, wheat, all-purpose, enriched, unbleached leads in Protein (13 vs 4) and Sodium (3 vs 30) and 1 more, while Brussels sprouts leads in Calcium (40 vs 20) and Potassium (471 vs 132).

Macronutrients (per 100g)

N/A
Calories
358
4
Protein
13
1
Total Fat
2
10
Carbohydrates
73
5
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

30
Sodium
3
40
Calcium
20
1
Iron
5
471
Potassium
132
146
Vitamin C
N/A

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vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).