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Mango, AtaulfovsTomato, sauce, canned, added

Tomato, sauce, canned, added leads in Protein (1 vs 1) and Dietary Fiber (2 vs 1) and 4 more, while Mango, Ataulfo leads in Sodium (0 vs 448) and Vitamin C (164 vs 10).

Macronutrients (per 100g)

N/A
Calories
N/A
1
Protein
1
1
Total Fat
0
17
Carbohydrates
6
1
Dietary Fiber
2
11
Sugar
4
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

0
Sodium
448
10
Calcium
17
0
Iron
1
208
Potassium
344
164
Vitamin C
10

Similar Comparisons to Mango, Ataulfo vs Tomato, sauce, canned, added

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More comparisons with Tomato, sauce, canned, added

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).