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Grape juice, purplevsPickles, cucumber, dill or kosher dill

Pickles, cucumber, dill or kosher dill leads in Protein (1 vs 0) and Sugar (1 vs 14) and 3 more, while Grape juice, purple leads in Sodium (4 vs 736) and Vitamin C (41 vs 2).

Macronutrients (per 100g)

N/A
Calories
12
0
Protein
1
0
Total Fat
0
16
Carbohydrates
2
N/A
Dietary Fiber
1
14
Sugar
1
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

4
Sodium
736
10
Calcium
54
0
Iron
0
46
Potassium
112
41
Vitamin C
2

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vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Pickles, cucumber, dill or kosher dill

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).