Flour, wheat, all-purpose, enriched, unbleachedvsPotatoes, red
Flour, wheat, all-purpose, enriched, unbleached leads in Protein (13 vs 2) and Calcium (20 vs 5) and 1 more, while Potatoes, red leads in Sodium (2 vs 3) and Potassium (466 vs 132).
Macronutrients (per 100g)
358
Calories
N/A
13
Protein
2
2
Total Fat
0
73
Carbohydrates
16
N/A
Dietary Fiber
N/A
N/A
Sugar
1
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
3
Sodium
2
20
Calcium
5
5
Iron
0
132
Potassium
466
N/A
Vitamin C
22
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).