Flour, soy, defattedvsPork, cured, bacon, restaurant
Flour, soy, defatted leads in Protein (51 vs 40) and Sodium (2 vs 1,800) and 3 more.
Macronutrients (per 100g)
366
Calories
500
51
Protein
40
3
Total Fat
37
33
Carbohydrates
2
N/A
Dietary Fiber
N/A
N/A
Sugar
3
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
2
Sodium
1,800
357
Calcium
13
7
Iron
1
2,510
Potassium
561
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).