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Figs, driedvsPork, ground

Pork, ground leads in Protein (18 vs 3), while Figs, dried leads in Sodium (10 vs 55) and Calcium (164 vs 6) and 2 more.

Macronutrients (per 100g)

249
Calories
N/A
3
Protein
18
1
Total Fat
18
64
Carbohydrates
0
10
Dietary Fiber
N/A
48
Sugar
N/A
N/A
Cholesterol
73

Vitamins & Minerals (per 100g)

10
Sodium
55
164
Calcium
6
2
Iron
1
683
Potassium
319
1
Vitamin C
N/A

Similar Comparisons to Figs, dried vs Pork, ground

More comparisons with Figs, dried

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Pork, ground

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).