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Egg, yolk, frozen, pasteurizedvsMushrooms, white button

Egg, yolk, frozen, pasteurized leads in Protein (16 vs 3) and Calcium (118 vs 3) and 1 more, while Mushrooms, white button leads in Sodium (6 vs 66) and Potassium (371 vs 101).

Macronutrients (per 100g)

296
Calories
N/A
16
Protein
3
25
Total Fat
0
1
Carbohydrates
4
N/A
Dietary Fiber
2
N/A
Sugar
N/A
1,000
Cholesterol
N/A

Vitamins & Minerals (per 100g)

66
Sodium
6
118
Calcium
3
4
Iron
0
101
Potassium
371
N/A
Vitamin C
N/A

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More comparisons with Mushrooms, white button

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).