Skip to content

Egg, yolk, frozen, pasteurizedvsFlaxseed, ground

Flaxseed, ground leads in Protein (17 vs 16) and Sodium (33 vs 66) and 3 more.

Macronutrients (per 100g)

296
Calories
N/A
16
Protein
17
25
Total Fat
41
1
Carbohydrates
34
N/A
Dietary Fiber
22
N/A
Sugar
N/A
1,000
Cholesterol
N/A

Vitamins & Minerals (per 100g)

66
Sodium
33
118
Calcium
206
4
Iron
6
101
Potassium
736
N/A
Vitamin C
N/A

Similar Comparisons to Egg, yolk, frozen, pasteurized vs Flaxseed, ground

Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).