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Crustaceans, shrimp, farm raisedvsEgg, yolk, frozen, pasteurized

Egg, yolk, frozen, pasteurized leads in Protein (16 vs 14) and Sodium (66 vs 532) and 3 more, while Crustaceans, shrimp, farm raised leads in Cholesterol (138 vs 1,000).

Macronutrients (per 100g)

N/A
Calories
296
14
Protein
16
1
Total Fat
25
0
Carbohydrates
1
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
138
Cholesterol
1,000

Vitamins & Minerals (per 100g)

532
Sodium
66
67
Calcium
118
0
Iron
4
91
Potassium
101
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).