Cream cheese, full fat, blockvsFlour, oat, whole grain
Flour, oat, whole grain leads in Protein (13 vs 6) and Sodium (4 vs 369) and 2 more, while Cream cheese, full fat, block leads in Calcium (106 vs 41).
Macronutrients (per 100g)
N/A
Calories
N/A
6
Protein
13
34
Total Fat
7
5
Carbohydrates
70
N/A
Dietary Fiber
10
N/A
Sugar
N/A
101
Cholesterol
N/A
Vitamins & Minerals (per 100g)
369
Sodium
4
106
Calcium
41
0
Iron
4
124
Potassium
360
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).