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Chicken, ground, with additivesvsFish, pollock

Chicken, ground, with additives leads in Protein (17 vs 11) and Sodium (55 vs 365) and 2 more, while Fish, pollock leads in Cholesterol (44 vs 80) and Calcium (9 vs 5).

Macronutrients (per 100g)

N/A
Calories
56
17
Protein
11
8
Total Fat
0
0
Carbohydrates
0
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
80
Cholesterol
44

Vitamins & Minerals (per 100g)

55
Sodium
365
5
Calcium
9
1
Iron
0
287
Potassium
126
N/A
Vitamin C
0

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More comparisons with Fish, pollock

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).