Cheese, ricotta, whole milkvsLamb, ground
Lamb, ground leads in Protein (17 vs 7) and Sodium (55 vs 98) and 2 more, while Cheese, ricotta, whole milk leads in Cholesterol (46 vs 75) and Calcium (208 vs 6).
Macronutrients (per 100g)
157
Calories
N/A
7
Protein
17
11
Total Fat
19
7
Carbohydrates
0
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
46
Cholesterol
75
Vitamins & Minerals (per 100g)
98
Sodium
55
208
Calcium
6
0
Iron
2
241
Potassium
274
N/A
Vitamin C
N/A
Similar Comparisons to Cheese, ricotta, whole milk vs Lamb, ground
More comparisons with Cheese, ricotta, whole milk
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).