Cheese, ricotta, whole milkvsFlour, wheat, all-purpose, enriched, bleached
Flour, wheat, all-purpose, enriched, bleached leads in Protein (11 vs 7) and Sodium (3 vs 98) and 1 more, while Cheese, ricotta, whole milk leads in Calcium (208 vs 19) and Potassium (241 vs 136).
Macronutrients (per 100g)
157
Calories
366
7
Protein
11
11
Total Fat
2
7
Carbohydrates
77
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
46
Cholesterol
N/A
Vitamins & Minerals (per 100g)
98
Sodium
3
208
Calcium
19
0
Iron
5
241
Potassium
136
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).