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Cheese, oaxaca, solidvsMango, Tommy Atkins

Cheese, oaxaca, solid leads in Protein (22 vs 1) and Calcium (518 vs 12), while Mango, Tommy Atkins leads in Sodium (0 vs 702) and Potassium (164 vs 83).

Macronutrients (per 100g)

N/A
Calories
N/A
22
Protein
1
22
Total Fat
1
2
Carbohydrates
15
N/A
Dietary Fiber
2
N/A
Sugar
11
66
Cholesterol
N/A

Vitamins & Minerals (per 100g)

702
Sodium
0
518
Calcium
12
0
Iron
0
83
Potassium
164
N/A
Vitamin C
24

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).