Skip to content

Cheese, cotija, solidvsRestaurant, Latino, pupusas con frijoles

Cheese, cotija, solid leads in Protein (24 vs 6) and Calcium (751 vs 45), while Restaurant, Latino, pupusas con frijoles leads in Sodium (221 vs 1,650) and Iron (1 vs 0) and 1 more.

Macronutrients (per 100g)

N/A
Calories
229
24
Protein
6
27
Total Fat
9
3
Carbohydrates
32
N/A
Dietary Fiber
6
N/A
Sugar
1
89
Cholesterol
N/A

Vitamins & Minerals (per 100g)

1,650
Sodium
221
751
Calcium
45
0
Iron
1
112
Potassium
291
N/A
Vitamin C
N/A

Similar Comparisons to Cheese, cotija, solid vs Restaurant, Latino, pupusas con frijoles

More comparisons with Cheese, cotija, solid

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Restaurant, Latino, pupusas con frijoles

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).