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Cheese, American, restaurantvsJuice, pomegranate, shelf-stable

Cheese, American, restaurant leads in Protein (17 vs 0) and Sugar (4 vs 13) and 3 more, while Juice, pomegranate, shelf-stable leads in Sodium (4 vs 1,610).

Macronutrients (per 100g)

375
Calories
N/A
17
Protein
0
31
Total Fat
N/A
6
Carbohydrates
N/A
N/A
Dietary Fiber
N/A
4
Sugar
13
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

1,610
Sodium
4
504
Calcium
11
0
Iron
0
184
Potassium
167
N/A
Vitamin C
0

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).