Skip to content

Cabbage, bok choyvsCottage cheese, full fat, large or small curd

Cottage cheese, full fat, large or small curd leads in Protein (11 vs 1) and Calcium (89 vs 56), while Cabbage, bok choy leads in Sodium (8 vs 356) and Iron (0 vs 0) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
1
Protein
11
0
Total Fat
4
4
Carbohydrates
5
1
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
18

Vitamins & Minerals (per 100g)

8
Sodium
356
56
Calcium
89
0
Iron
0
244
Potassium
116
29
Vitamin C
N/A

Similar Comparisons to Cabbage, bok choy vs Cottage cheese, full fat, large or small curd

More comparisons with Cabbage, bok choy

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Cottage cheese, full fat, large or small curd

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).