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Butter, stick, saltedvsFigs, dried

Butter, stick, salted leads in Sugar (1 vs 48), while Figs, dried leads in Sodium (10 vs 521) and Calcium (164 vs 22) and 2 more.

Macronutrients (per 100g)

N/A
Calories
249
N/A
Protein
3
82
Total Fat
1
N/A
Carbohydrates
64
N/A
Dietary Fiber
10
1
Sugar
48
236
Cholesterol
N/A

Vitamins & Minerals (per 100g)

521
Sodium
10
22
Calcium
164
0
Iron
2
22
Potassium
683
N/A
Vitamin C
1

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vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Figs, dried

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).