BlackberriesvsFlour, wheat, all-purpose, enriched, unbleached
Flour, wheat, all-purpose, enriched, unbleached leads in Protein (13 vs 2) and Calcium (20 vs 13) and 1 more, while Blackberries leads in Sodium (2 vs 3) and Potassium (171 vs 132).
Macronutrients (per 100g)
N/A
Calories
358
2
Protein
13
N/A
Total Fat
2
N/A
Carbohydrates
73
6
Dietary Fiber
N/A
7
Sugar
N/A
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
2
Sodium
3
13
Calcium
20
0
Iron
5
171
Potassium
132
16
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).