Snapper, frozen, wild caughtvsTomato, sauce, canned, added
Snapper, frozen, wild caught leads in Protein (21 vs 1) and Sodium (70 vs 448) and 1 more, while Tomato, sauce, canned, added leads in Calcium (17 vs 11) and Iron (1 vs 0).
Macronutrients (per 100g)
N/A
Calories
N/A
21
Protein
1
1
Total Fat
0
0
Carbohydrates
6
N/A
Dietary Fiber
2
N/A
Sugar
4
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
70
Sodium
448
11
Calcium
17
0
Iron
1
369
Potassium
344
N/A
Vitamin C
10
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).