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Sausage, breakfast sausage, beef, pre-, unpreparedvsScallops, bay, Patagonian, frozen, wild caught

Scallops, bay, Patagonian, frozen, wild caught leads in Protein (16 vs 13) and Sodium (258 vs 792) and 1 more, while Sausage, breakfast sausage, beef, pre-, unprepared leads in Calcium (29 vs 14) and Iron (2 vs 0).

Macronutrients (per 100g)

328
Calories
N/A
13
Protein
16
28
Total Fat
0
3
Carbohydrates
2
N/A
Dietary Fiber
N/A
1
Sugar
N/A
60
Cholesterol
N/A

Vitamins & Minerals (per 100g)

792
Sodium
258
29
Calcium
14
2
Iron
0
222
Potassium
296
19
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).