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Pork, groundvsYogurt, Greek, strawberry, nonfat

Pork, ground leads in Protein (18 vs 8) and Iron (1 vs 0) and 1 more, while Yogurt, Greek, strawberry, nonfat leads in Cholesterol (4 vs 73) and Sodium (32 vs 55) and 1 more.

Macronutrients (per 100g)

N/A
Calories
83
18
Protein
8
18
Total Fat
0
0
Carbohydrates
12
N/A
Dietary Fiber
1
N/A
Sugar
12
73
Cholesterol
4

Vitamins & Minerals (per 100g)

55
Sodium
32
6
Calcium
97
1
Iron
0
319
Potassium
128
N/A
Vitamin C
0

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).