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Pork, groundvsTomato, sauce, canned, added

Pork, ground leads in Protein (18 vs 1) and Sodium (55 vs 448), while Tomato, sauce, canned, added leads in Calcium (17 vs 6) and Iron (1 vs 1) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
18
Protein
1
18
Total Fat
0
0
Carbohydrates
6
N/A
Dietary Fiber
2
N/A
Sugar
4
73
Cholesterol
N/A

Vitamins & Minerals (per 100g)

55
Sodium
448
6
Calcium
17
1
Iron
1
319
Potassium
344
N/A
Vitamin C
10

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More comparisons with Tomato, sauce, canned, added

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).