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Pork, bellyvsTomato, sauce, canned, added

Pork, belly leads in Protein (16 vs 1) and Sodium (50 vs 448), while Tomato, sauce, canned, added leads in Calcium (17 vs 4) and Iron (1 vs 0) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
16
Protein
1
36
Total Fat
0
-1
Carbohydrates
6
N/A
Dietary Fiber
2
N/A
Sugar
4
66
Cholesterol
N/A

Vitamins & Minerals (per 100g)

50
Sodium
448
4
Calcium
17
0
Iron
1
204
Potassium
344
N/A
Vitamin C
10

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).