Pickles, cucumber, dill or kosher dillvsSorghum flour, white, pearled, unenriched, dry
Sorghum flour, white, pearled, unenriched, dry leads in Protein (10 vs 1) and Dietary Fiber (3 vs 1) and 3 more, while Pickles, cucumber, dill or kosher dill leads in Calcium (54 vs 7).
Macronutrients (per 100g)
12
Calories
N/A
1
Protein
10
0
Total Fat
3
2
Carbohydrates
74
1
Dietary Fiber
3
1
Sugar
N/A
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
736
Sodium
0
54
Calcium
7
0
Iron
2
112
Potassium
277
2
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).