Skip to content

ParsnipsvsTomato, sauce, canned, added

Tomato, sauce, canned, added leads in Protein (1 vs 1) and Sugar (4 vs 10) and 1 more, while Parsnips leads in Dietary Fiber (5 vs 2) and Sodium (0 vs 448) and 3 more.

Macronutrients (per 100g)

N/A
Calories
N/A
1
Protein
1
1
Total Fat
0
19
Carbohydrates
6
5
Dietary Fiber
2
10
Sugar
4
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

0
Sodium
448
46
Calcium
17
0
Iron
1
496
Potassium
344
13
Vitamin C
10

Similar Comparisons to Parsnips vs Tomato, sauce, canned, added

More comparisons with Parsnips

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Tomato, sauce, canned, added

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).