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Olives, green, Manzanilla, stuffed with pimientovsPears, bartlett

Olives, green, Manzanilla, stuffed with pimiento leads in Protein (1 vs 0) and Dietary Fiber (4 vs 3) and 3 more, while Pears, bartlett leads in Sodium (6 vs 1,540) and Potassium (86 vs 44) and 1 more.

Macronutrients (per 100g)

130
Calories
57
1
Protein
0
13
Total Fat
0
5
Carbohydrates
15
4
Dietary Fiber
3
0
Sugar
10
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

1,540
Sodium
6
125
Calcium
10
0
Iron
0
44
Potassium
86
0
Vitamin C
4

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More comparisons with Pears, bartlett

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).