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Nuts, almonds, dry roasted, addedvsPickles, cucumber, dill or kosher dill

Nuts, almonds, dry roasted, added leads in Protein (20 vs 1) and Dietary Fiber (11 vs 1) and 4 more, while Pickles, cucumber, dill or kosher dill leads in Sugar (1 vs 4) and Vitamin C (2 vs 0).

Macronutrients (per 100g)

620
Calories
12
20
Protein
1
59
Total Fat
0
16
Carbohydrates
2
11
Dietary Fiber
1
4
Sugar
1
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

187
Sodium
736
280
Calcium
54
3
Iron
0
686
Potassium
112
0
Vitamin C
2

Similar Comparisons to Nuts, almonds, dry roasted, added vs Pickles, cucumber, dill or kosher dill

More comparisons with Nuts, almonds, dry roasted, added

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp

More comparisons with Pickles, cucumber, dill or kosher dill

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).