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Lentils, dryvsPork, loin, boneless

Lentils, dry leads in Protein (24 vs 21) and Sodium (0 vs 40) and 3 more.

Macronutrients (per 100g)

N/A
Calories
N/A
24
Protein
21
2
Total Fat
8
62
Carbohydrates
0
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
N/A
Cholesterol
55

Vitamins & Minerals (per 100g)

0
Sodium
40
62
Calcium
4
7
Iron
0
949
Potassium
368
N/A
Vitamin C
N/A

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More comparisons with Pork, loin, boneless

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).