GarlicvsKale
Garlic leads in Protein (7 vs 3), while Kale leads in Dietary Fiber (4 vs 3) and Vitamin C (96 vs 10).
Macronutrients (per 100g)
143
Calories
35
7
Protein
3
0
Total Fat
1
28
Carbohydrates
4
3
Dietary Fiber
4
N/A
Sugar
1
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
N/A
Sodium
18
N/A
Calcium
264
N/A
Iron
1
N/A
Potassium
352
10
Vitamin C
96
Similar Comparisons to Garlic vs Kale
More comparisons with Garlic
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).