Flour, oat, whole grainvsParsnips
Flour, oat, whole grain leads in Protein (13 vs 1) and Dietary Fiber (10 vs 5) and 1 more, while Parsnips leads in Sodium (0 vs 4) and Calcium (46 vs 41) and 1 more.
Macronutrients (per 100g)
N/A
Calories
N/A
13
Protein
1
7
Total Fat
1
70
Carbohydrates
19
10
Dietary Fiber
5
N/A
Sugar
10
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
4
Sodium
0
41
Calcium
46
4
Iron
0
360
Potassium
496
N/A
Vitamin C
13
Similar Comparisons to Flour, oat, whole grain vs Parsnips
More comparisons with Flour, oat, whole grain
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).