Skip to content

Flour, bread, white, enriched, unbleachedvsPlantains, ripe

Flour, bread, white, enriched, unbleached leads in Protein (14 vs 1) and Calcium (17 vs 4) and 1 more, while Plantains, ripe leads in Sodium (0 vs 3) and Potassium (404 vs 126).

Macronutrients (per 100g)

363
Calories
N/A
14
Protein
1
2
Total Fat
1
73
Carbohydrates
31
N/A
Dietary Fiber
2
N/A
Sugar
14
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

3
Sodium
0
17
Calcium
4
6
Iron
0
126
Potassium
404
N/A
Vitamin C
17

Similar Comparisons to Flour, bread, white, enriched, unbleached vs Plantains, ripe

Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).