Flour, bread, white, enriched, unbleachedvsJuice, prune, shelf-stable
Flour, bread, white, enriched, unbleached leads in Protein (14 vs 0) and Sodium (3 vs 6) and 2 more, while Juice, prune, shelf-stable leads in Potassium (218 vs 126).
Macronutrients (per 100g)
363
Calories
N/A
14
Protein
0
2
Total Fat
N/A
73
Carbohydrates
N/A
N/A
Dietary Fiber
N/A
N/A
Sugar
15
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
3
Sodium
6
17
Calcium
16
6
Iron
0
126
Potassium
218
N/A
Vitamin C
0
Similar Comparisons to Flour, bread, white, enriched, unbleached vs Juice, prune, shelf-stable
More comparisons with Flour, bread, white, enriched, unbleached
More comparisons with Juice, prune, shelf-stable
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).