Flaxseed, groundvsTomatoes, grape
Flaxseed, ground leads in Protein (17 vs 1) and Dietary Fiber (22 vs 2) and 3 more, while Tomatoes, grape leads in Sodium (5 vs 33).
Macronutrients (per 100g)
N/A
Calories
27
17
Protein
1
41
Total Fat
1
34
Carbohydrates
6
22
Dietary Fiber
2
N/A
Sugar
N/A
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
33
Sodium
5
206
Calcium
10
6
Iron
0
736
Potassium
257
N/A
Vitamin C
26
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).