Flaxseed, groundvsRice, red, unenriched, dry
Flaxseed, ground leads in Protein (17 vs 8) and Dietary Fiber (22 vs 4) and 3 more, while Rice, red, unenriched, dry leads in Sodium (0 vs 33).
Macronutrients (per 100g)
N/A
Calories
N/A
17
Protein
8
41
Total Fat
3
34
Carbohydrates
76
22
Dietary Fiber
4
N/A
Sugar
N/A
N/A
Cholesterol
N/A
Vitamins & Minerals (per 100g)
33
Sodium
0
206
Calcium
9
6
Iron
1
736
Potassium
244
N/A
Vitamin C
N/A
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).