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Fish, salmon, Atlantic, farm raisedvsSnapper, frozen, wild caught

Snapper, frozen, wild caught leads in Protein (21 vs 20) and Calcium (11 vs 10), while Fish, salmon, Atlantic, farm raised leads in Sodium (54 vs 70) and Iron (0 vs 0) and 1 more.

Macronutrients (per 100g)

N/A
Calories
N/A
20
Protein
21
13
Total Fat
1
0
Carbohydrates
0
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
62
Cholesterol
N/A

Vitamins & Minerals (per 100g)

54
Sodium
70
10
Calcium
11
0
Iron
0
376
Potassium
369
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).