Egg, whole, driedvsPeaches, yellow
Egg, whole, dried leads in Protein (48 vs 1) and Calcium (216 vs 3) and 2 more, while Peaches, yellow leads in Sodium (13 vs 474).
Macronutrients (per 100g)
575
Calories
42
48
Protein
1
39
Total Fat
0
2
Carbohydrates
10
N/A
Dietary Fiber
2
N/A
Sugar
8
1,710
Cholesterol
N/A
Vitamins & Minerals (per 100g)
474
Sodium
13
216
Calcium
3
7
Iron
0
473
Potassium
132
N/A
Vitamin C
4
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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).