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Egg, white, frozen, pasteurizedvsSalt, table, iodized

Egg, white, frozen, pasteurized leads in Sodium (150 vs 38,500) and Iron (0 vs 0) and 1 more, while Salt, table, iodized leads in Calcium (45 vs 8).

Macronutrients (per 100g)

48
Calories
N/A
10
Protein
N/A
0
Total Fat
N/A
1
Carbohydrates
N/A
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
2
Cholesterol
N/A

Vitamins & Minerals (per 100g)

150
Sodium
38,500
8
Calcium
45
0
Iron
0
134
Potassium
2
N/A
Vitamin C
N/A

Similar Comparisons to Egg, white, frozen, pasteurized vs Salt, table, iodized

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More comparisons with Salt, table, iodized

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).