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Crustaceans, shrimp, farm raisedvsYogurt, plain, nonfat

Crustaceans, shrimp, farm raised leads in Protein (14 vs 4) and Iron (0 vs 0), while Yogurt, plain, nonfat leads in Cholesterol (3 vs 138) and Sodium (49 vs 532) and 2 more.

Macronutrients (per 100g)

N/A
Calories
N/A
14
Protein
4
1
Total Fat
0
0
Carbohydrates
8
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
138
Cholesterol
3

Vitamins & Minerals (per 100g)

532
Sodium
49
67
Calcium
159
0
Iron
0
91
Potassium
204
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).