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Cream, sour, full fatvsGrape juice, purple

Cream, sour, full fat leads in Protein (3 vs 0) and Calcium (108 vs 10) and 1 more, while Grape juice, purple leads in Sodium (4 vs 37) and Iron (0 vs 0).

Macronutrients (per 100g)

N/A
Calories
N/A
3
Protein
0
18
Total Fat
0
6
Carbohydrates
16
N/A
Dietary Fiber
N/A
N/A
Sugar
14
52
Cholesterol
N/A

Vitamins & Minerals (per 100g)

37
Sodium
4
108
Calcium
10
0
Iron
0
153
Potassium
46
N/A
Vitamin C
41

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More comparisons with Grape juice, purple

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).