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Corn, sweet, yellow and white kernels, freshvsFonio, grain, dry

Fonio, grain, dry leads in Protein (7 vs 3) and Dietary Fiber (2 vs 2) and 2 more, while Corn, sweet, yellow and white kernels, fresh leads in Sodium (0 vs 3) and Potassium (235 vs 37).

Macronutrients (per 100g)

N/A
Calories
N/A
3
Protein
7
2
Total Fat
2
15
Carbohydrates
81
2
Dietary Fiber
2
7
Sugar
N/A
N/A
Cholesterol
N/A

Vitamins & Minerals (per 100g)

0
Sodium
3
1
Calcium
9
0
Iron
2
235
Potassium
37
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).