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Chicken, wing, meat and skinvsFish, haddock

Chicken, wing, meat and skin leads in Protein (18 vs 18) and Sodium (86 vs 126) and 1 more, while Fish, haddock leads in Cholesterol (58 vs 97) and Calcium (13 vs 11) and 1 more.

Macronutrients (per 100g)

N/A
Calories
74
18
Protein
18
11
Total Fat
0
0
Carbohydrates
0
N/A
Dietary Fiber
N/A
N/A
Sugar
N/A
97
Cholesterol
58

Vitamins & Minerals (per 100g)

86
Sodium
126
11
Calcium
13
0
Iron
0
185
Potassium
306
N/A
Vitamin C
N/A

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Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).