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Chicken, ground, with additivesvsCollards

Chicken, ground, with additives leads in Protein (17 vs 3), while Collards leads in Sodium (8 vs 55) and Calcium (293 vs 5) and 2 more.

Macronutrients (per 100g)

N/A
Calories
N/A
17
Protein
3
8
Total Fat
1
0
Carbohydrates
7
N/A
Dietary Fiber
4
N/A
Sugar
N/A
80
Cholesterol
N/A

Vitamins & Minerals (per 100g)

55
Sodium
8
5
Calcium
293
1
Iron
1
287
Potassium
401
N/A
Vitamin C
87

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More comparisons with Collards

vs Almond butter, creamyvs Almond milk, unsweetened, plainvs Anchovies, canned in olive oilvs Apple juicevs Apples, fujivs Apples, galavs Apples, granny smithvs Apples, honeycrisp
Data sourced from USDA FoodData Central (CC0 1.0 Universal (public domain)).